Eating Healthy During Pregnancy
Don't neglect eating healthy during
your pregnancy. Remember, what you take in is what your
baby takes in as well.
Your baby is growing and developing at a phenomenal speed so
she needs all the nutrients, vitamins and minerals necessary
for healthy development.
But you need those nutrients as well. Your baby absorbs
everything it needs from you. If you don't keep the nutrients
flowing you'll feel the drain and your baby may not get what it
needs.
Here are a few wise tips on weight
gain and what to
eat when pregnant:
Weight gain Your doctor will be paying
particular attention to your weight as gaining too much weight
can lead to birthing complications. Conversely it's
important that you do gain some weight. The
American College of Obstetricians and Gynecologists recommends
a weight gain of 25-37 pounds.
Gaining too much weight can lead to high blood pressure,
gestational diabetes and difficult birthing. Also a Cesarean
Section due to fetal size, prolonged labor and fetal distress
are all more likely.
Prenatal vitamins Over-the-counter
vitamins are fine if your doctor doesn't give you a
prescription version. Either way, be sure to supplement
your diet with a good pre-natal vitamin.
Watch your calories Contrary to popular
belief, you're not eating for two, but you should be eating
better. You should be getting approximately 300 more calories a
day than you were getting before you were pregnant. But
make those extra 300 calories count. Get them from
nutritious, balanced foods. Extra sugar, white flour and
fatty foods are not the answer.
Eat nutritious foods Make sure you're
getting enough of your vitamins from the foods you eat,
vitamins from food are always better than vitamins from
supplements, so you want to be getting the majority of
nutrients from the foods you are eating. Remember to also
take your vitamins with food. Food acts as a catalyst and
you get much more out of them than just taking them with milk,
juice or water.
Stop all alcohol and nicotine To avoid
birth defects and other complications. If you are heavy
smoker, your doctor may recommend that you cut back gradually
over a two week period to get to 0 cigarettes per day to avoid
any stress on the baby from quitting cold turkey.
Limit caffeine to no more than 300mg per day. If you're a
big coffee drinker, try decaffeinated. It's really not
that bad!
Avoid seafood with high mercury
levels. These include Tilefish from the Gulf of
Mexico (sold as golden snapper or Golden Bass), Swordfish,
Shark (all kinds), King Mackerel (known as Kingfish), Marlin
and Bluefin. Tuna is ok but in great moderation, canned
is the safest choice.
Avoid soft cheeses Most soft cheeses are
not pasteurized so keep that in mind.
Eat fresh fruits and vegetables These
help you avoid constipation and get a variety of vitamins and
minerals at the same time.
Get enough Calcium Get approximately
1000mg per day of calcium.
Folic acid Taking folic acid helps
prevent spina bifida and other birth defects, choose a
supplement at the pharmacy or health food store as well as
eating foods that are rich in folic acid such as spinach and
turnip greens, dried beans, and liver etc.
If you have specific questions be sure to check with your
doctor.
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If having a c-section is stressing
you out or maybe you're a little
nervous
about the recovery, here's some help for getting
through it with less stress, less pain and in less
time.
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